Rolling pin has a tapered, handle-free design that allows for precise and consistent dough control with maximum maneuverability. The 22-inch length makes it faster and easier to roll out pie and pastry dough, as well as cookies, pizza and more. Measures 1.4" diameter at widest point. Pressure is applied outward by hands, making rolling delicate dough easier. Favored by bakers over American-style pins with handles, French pins make rolling pastry dough easier, and provide tactile feedback on dough condition. Acacia wood is sustainably harvested and is crack-and wrap-resistant. To clean, wipe with soap and water and towel dry promptly. Periodically apply butcher block oil to preserve wood. Hand wash. Comes with a cotton storage bag.

Price includes your custom imprint laser engraved in one location. A storage bag imprint is available for an additional charge. A full color bag imprint is also available; please inquire.

Product size:
22"L x 1-2/5"H
Imprint area:
2"W x 3/4"H Rolling pin, left or right panel center

$0.00 one time set up charge per location.

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